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Pink champagne cake

Pink champagne cake

£285.00Price
A bueautiful, semi-naked, Pink champagne cake with a pink champagne buttercream and fresh strawberries.
 
top tier 6" cake
bottom tier 9" cake
30-35 dessert portions
 
Fresh flowers are seasonal but we will attempt to use the colours you need.
 
Cake topper sits on top of the cake.
 
0/100
0/500
Quantity

  • Dietary information

    Contains: wheat, dairy, eggs 

    Macarons contains NUTS

  • Ingredients

    List of ingredients:
    Plain flour*, caster sugar, unsalted butter*, free range eggs*, baking powder, salt, milk,* sunflower oil, pink champagne.

    Frosting:
    Icing sugar, unsalted butter*, milk*, pink champange.

    Fresh strawberries, macarons (contains NUTS).

  • Storage information

    All our cakes are made fresh to order from scratch and best eaten at room temperature.

    Cakes with edible pictures or heavily decorated with fondant artwork are best kept in a cool, dark area outside the fridge.

    Please ask for advice if not clear.

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